The chicken you are eating has increased 364% in size over the last 50 years.
— Sollozzo 🥩⚡️ (@MrSollozzo) April 16, 2022
Here is what this means for your health.
THREAD 🧵 pic.twitter.com/65EX4Rr7bB
However, the chicken we eat today is very different than what our grandparents grew up eating.
— Sollozzo 🥩⚡️ (@MrSollozzo) April 16, 2022
Modern chicken is notorious for being "dry, "bland," and "flavorless."
You typically need to fry it, overly season it, or marinate it in sauces and dressings to increase the flavor
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