Contain chitin (humans can't digest) High in purines (gout trigger) Accumulate heavy metals from soil Many are toxic without cooking Nutritional value is minimal
I have recommended Lion's Mane and other mushrooms before. And I sure have enjoyed sauteed mushrooms before I learned of their questionable nutritional value.
Positive mental psychological states are associated with longer telomeres, whereas negative psychological conditions (e.g. chronic stress, anxiety, and depression) are associated with telomere attrition. --Kato, Kleinhenz, et al
“We provide the first experimental evidence that psilocin (the active metabolite of psilocybin) treatment extends cellular lifespan and psilocybin treatment promotes increased longevity in aged mice, suggesting that psilocybin may be a potent gero-protective agent.”
Human studies have demonstrated that a single-dose of psilocybin can improve debilitating physical and psychological symptoms—with durable effects (up to ~5 years)
Despite considerable clinical evidence supporting the therapeutic benefits of psilocybin, the molecular mechanisms responsible for these impacts remain enigmatic. Studies with psilocybin have predominantly focused on neurological impacts and/or behavioral outcomes; few studies have evaluated alternative or systemic mechanisms which may also contribute to its beneficial effects. The “psilocybin-telomere hypothesis”6 postulates that psilocybin interventions may quantifiably impact telomere length, which offers a potential explanation for its efficacy across a wide range of clinical indications. This hypothesis is based on a large corpus of studies linking mental health biological aging markers. Accumulating evidence indicate that clinical depression accelerates aging and telomere shortening. Positive mental psychological states are associated with longer telomeres, whereas negative psychological conditions (e.g. chronic stress, anxiety, and depression) are associated with telomere attrition. Given the clinical evidence supporting the efficacy of psilocybin for these conditions, it is plausible that psilocybin may impact telomere length. However, no prior studies have experimentally investigated the direct impact of psilocybin on biological aging.
Vitamin E removes the build-up of hydrogen peroxide overload in the body. Fights against premature wrinkles. It improves the skin. The pituitary is storage for a lot of vitamin E, so when you go into menopause and you lose the function of the ovaries because you're not going to have babies anymore, guess what happens? Your vitamin E drops dramatically. Premenopausal women have much lower vitamin E levels than they did before that change.
Maybe deficient in B vitamins because the microbiome of your gut isn't recycling these B vitamins. I supplement with Biotin which makes my hair thicker, which is nice, but it doesn't do a thing for hair color. Biotin is a good antidote for alopecia that many experienced from COVID or from the injection.
The goal here then is to increase the good bacteria in the gut, but how does one do that? Dr. Berg ends with saying, "Take a really good probiotic." Well, which one?
Okay, still no answer as of yet on which is the best probiotic. In the meantime, he does offer some nutritional compounds that help to prevent graying. Imagine my surprise when PABA, or B5, was not mentioned. He lists:
1. Catalase, an enzyme that helps breakdown hydrogen peroxide.
2. Glutathione, the master antioxidant that helps reduce hydrogen peroxide.
3. Selenium, an antioxidant.
4. Coconut Oil. Put this on your scalp, get it into the pours.
This was a decent presentation, meaning that it took a complex topic and made it comprehensible. It did fail, however, to answer how to balance gut microbes so that you restore your body and your health returns to a more normal state. Dr. Sears' Zone Diet focused on balancing hormones. His diet plan definitely does that, for sure. And as a target, balancing hormones is a good one. But maybe balancing the whole body is not as easily as we think since certain organs and organ systems, due to their size and volume, play a larger role in health maintenance than others. The gut is large system. In fact, the gut starts at your mouth. Never heard that before.
The gut (gastrointestinal tract) is the long tube that starts at the mouth and ends at the back passage (anus).
The key is to know how to repair and remedy a leaky gut. A leaky gut is exactly what it sounds like--it means your gut is porous with all kinds of bacteria spilling out gradually perhaps into other compartments of your body. That's a large area, so let's be specific. A leaky gut refers mainly to the small intestine. You may not even feel any specific pain other than a tire or weak stomach. Or it may show up in the form of dry or flaky skin. It may show up in the form of bruises or scarring. CAUSES OF LEAKY GUT The list is long. One thing that tops the causes of a leaky gut is a poor diet. What does that mean? We're all guilty of that. Even if one follows the best diet, we're always tinkering with so as to accommodate our preferences, little cravings, and must-haves. Eating all vegetables is not good enough. Prebiotics are perhaps the best foods to eat to restore the gut. See this list:
Low-fat diets that never satisfy and
only induce more food craving instead of a varietal diet rich in prebiotics
like mushrooms, pickles, sauerkraut, miso soup, bran, oats, barley that
populate our gut with bacteria that produces lean, non-diabetic humans.
Healthy gut bacteria inhibit inflammation. Unhealthy
gut bacteria generates low-grade inflammation that is characteristic of
accelerated ageing.
Fermented foods like pickles, sauerkraut, miso soup, apple
pectin, beta glucans (barley), resveratrol and other foods are recommended to
restore and maintain healthy gut bacteria.
Unhealthy gut bacteria
increase intestinal permeability and allow undigested proteins to enter the
blood circulation, sparking allergic and autoimmune reactions. [EMBO Molecular Medicine Oct
11, 2016]
This explains how fermented and prebiotic foods listed above spare your vision, spare your gut health, spare your immune system. And how the Biblical saying of "For their lack of knowledge, the people perish" is no small statement. The gut and its healthy and unhealthy bacteria is a complex topic. Though the solutions have already been discovered. We know what works--prebiotics. Dairy prebiotics may not be the best. On probiotics versus prebiotics, this might be helpful.
Probiotics are “good” bacteria that
help keep your digestive system healthy by controlling
growth of harmful bacteria. Prebiotics are carbohydrates that cannot be
digested by the human body. They are food for probiotics. The primary benefit
of probiotics and prebiotics appears to be helping you maintain a healthy digestive system.
One of the best
sources of probiotics is yogurt. It has good bacteria like lactobacillus or
bifidobacteria. Look for “live or active cultures” on the label to be sure your
favorite brand of yogurt is a rich source of probiotics. Other good food
sources are sauerkraut, miso soup, fermented, soft cheeses (like Gouda), and
even sourdough bread. The common feature of all these foods is fermentation, a
process that produces probiotics.
There is nothing in particular about probiotics
or prebiotics that will give you energy. However, one of the best
probiotic-rich foods, yogurt, is an excellent source of lean protein and calcium. Prebiotic foods
are a great source of vitamins, minerals, and other nutrients that give you
the energy you need to get through the day. Prebiotic-rich foods include whole
grains, onions, bananas, garlic, honey, and artichokes.
SERIOUS PROBLEMS FROM A LEAKY GUT
One of the problems with diagnosing conditions and knowing what you're working with is that the symptoms show up in distal points and start as something else. Bill Sardi points this out elegantly
Some autoimmune conditions start as something
else. Take, for example, Lyme disease. An infection (Borrelia burgdorferi) may
or may not result from a tick bite. Such an infection may or may not be quelled
by antibiotics. If people are low in zinc, the medication is less likely to be
effective. If they are low in critical nutrients and/or have an imbalance in
gut bacteria, they be more prone to autoimmune reactions. So, seemingly
out of nowhere, an infection from a tick bite mysteriously becomes an
unremitting chronic problem. That effect is reported more frequently among
those who are zinc-deficient. Tick bites and the infections have been around
throughout human history. The new element may
be zinc deficiency made worse by a craving for sugar that is too often
satisfied with high fructose corn syrup.
So in addition to those fermented probiotics, like miso soup, sauerkraut, mushrooms, and others, you need to be on zinc. The best form of Zinc is OptiZinc. Bill Sardi explains that high-fructose corn syrup depletes zinc. We really need to be careful of the sweeteners we're consuming.
Zinc is crucial for
proper function of the immune system (and so much more). Zinc deficiency is
rampant in the American population. Anyone who doesn’t get enough zinc or can’t
use it properly is prone to autoimmune reactions. It is possible to get enough
zinc in the diet, but it takes adequate selenium to release the zinc from its
binding protein. And you should know that high
fructose corn syrup (HFCS) depletes zinc. Given the high
consumption of HFCS in the US, the increasing incidence of autoimmune disorders
is not surprising.
So there's that. BEWARE OF HOSPITALIZED ANTIOBIOTICS I write this because my mother died from hospital antibiotics. The hospital protocol killed her. Due to a weakness, she was taken to the Emergency Room where after a series of useless tests the ER doctor assigned her a room--you guessed it--for more tests. Once they learned of her full insurance coverage, the hospital protocol is to treat anyone coming in as an ATM from which to perform cash withdrawls. Once she was hospitalized, the doctors put her on an IV of Zosyn. It was slow-drip biological trauma, slowly and effectively destroying any of her remaining good bacteria, leaving her system open to stress and weakness. And true to the intentions of that restorative protocol [burning sarcasm], ten days later she was dead. The best place for your loved ones to be IS OUT OF THE HOSPITAL. Don't just sign their life over to aloof and fully-licensed professionals. Instead, provide your loved ones with the protocol that Bill Sardi offers up above:
Low-fat diets that never satisfy and only induce more food craving instead of a varietal diet rich in prebiotics like mushrooms, pickles, sauerkraut, miso soup, bran, oats, barley that populate our gut with bacteria that produces lean, non-diabetic humans.
Find ways to deliver these in delicious, life-affirming dishes.