I remember the first time I had Canola Oil that was part of a salad at Whole Foods back in the '90s and it literally twisted my heart, like it had jumped. It was painful. I looked at the ingredients, and lo and behold LOL
The Secret History of Canola Oil… pic.twitter.com/hpusGFxF6L
— Paul Saladino, MD (@paulsaladinomd) April 9, 2024
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