Sunday, June 16, 2024

Louisiana to Legalize Sale of Raw Milk

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Alzheimer's, Diabetes of the Brain?

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CATHERINE AUSTIN FITTS: Trump is promoting the digital ID and Biometrics to deal with the immigration problem

Trump is promoting the digital ID and Biometrics to deal with the immigration problem.  Do not let the Republicans trick you into a control grid.  Don't get tricked into "Cancel the Fed" and then end up with the BIS and the IMF.  Don't get tricked into Biometrics and a digital ID to deal with the immigration problem that the federal government created and can absolutely address without all the things because they're just tricking you into a control grid.  --Catherine Austin Fitts

00:58. And I'm going to be the bad guy now, you know, Trump is promoting the digital ID and Biometrics to deal with the immigration problem.  Do not let the Republicans trick you into a control grid.  Don't get tricked into "Cancel the Fed" and then end up with the BIS and the IMF.  Don't get tricked into Biometrics and a digital ID to deal with the immigration problem that the federal government created and can absolutely address without all the things because they're just tricking you into a control grid.  I hate to say it . . . if you look at who Trump put into the cabinet, you know, he put into the Cabinet a lot of people who were basically part of the Syndicate that's trying to build the control grid.  So before you get enthusiastic about the Republicans, you got to hold their feet to the fire that they better, they better reverse the control grid.  Demand that they reverse the control grid.  Demand it. 

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PAUL SALADINO: Vitamin K2 is predominantly found in animal foods. Cheese is one of the best sources. And the two cheeses that have the most vitamin K2 are Emmentaler and Jarlsberg

The Rotterdam Study is a prospective cohort study ongoing since 1990 in the city of Rotterdam in The Netherlands that examined markers of aging as the population began to age.  It targeted cardiovascular, endocrine, hepatic, neurological, ophthalmic, psychiatric, dermatological, otolaryngological, locomotor, and respiratory diseases. 

What the Rotterdam Study found was an inverse association between dairy intake and hypertension, meaning that the more cheese, butter, and milk products that you consumed, your risk of hypertension was lowered.  Not bad.  

See the Results for yourself:

Risk of hypertension after 2 y of follow-up (664 incident cases) was inversely associated with dairy product intake.  After adjustment for confounders, HRs (95% CIs) were 1.00, 0.82 (0.67, 1.02), 0.67 (0.54, 0.84), and 0.76 (0.61, 0.95) in consecutive quartiles of total dairy product intake (P for trend = 0.008). Corresponding HRs for low-fat dairy products were 1.00, 0.75 (0.60, 0.92), 0.77 (0.63, 0.96), and 0.69 (0.56, 0.86) (P for trend = 0.003). Analysis of specific types of dairy products showed an inverse association with milk and milk products (P for trend = 0.07) and no association with high-fat dairy or cheese (P > 0.6). After 6 y of follow-up (984 incident cases), the associations with hypertension were attenuated to risk reductions of ≈20% for both total and low-fat dairy products between the extreme quartiles of intake (P for trend = 0.07 and 0.09, respectively). 

And the conclusion is pretty clear:

Conclusion: Intake of low-fat dairy products may contribute to the prevention of hypertension at an older age.

 

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KARY MULLIS: The immune system's just a whole bunch of hungry cells, basically, that are not allowed to eat anything they find. They're only allowed to eat it if it's got a bunch of antibodies on it

Kary Mullis speaking at a Google Fireside Chat in 2010: "[T]he immune system deals with viruses...it deals with things like, say, influenza—when it causes your cells to start making influenza viruses—it puts a lot of things on the surfaces of those cells that wouldn't normally be there, that the virus wants to put there, because it makes it easier for it to do its stuff inside the cell. That's what you use as a target." "You say any cell that's been co-opted by influenza is going to have these little things called M2e, which is a little target that we can simulate with like a nonapeptide. So...because it makes these little holes in cells and...in order to do that, it has to put some of its proteins on there. And they're therefore susceptible to the immune system. So we just redirect an immunity to eat those cells." "The immune system's just a whole bunch of hungry cells, basically, that are not allowed to eat anything they find. They're only allowed to eat it if it's got a bunch of antibodies on it—that means this is for eating purposes here . . . so that keeps them from eating other things."

"So we put those antibodies on there because we found out from the chemists what the flu puts on there, what's different about those cells now. So you don't actually kill the virus itself, you actually kill the cells that make the virus." 

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