Monday, December 16, 2019

OptiZinc Reduces Acne by 50%


Got acne?
InterhealthUSA says that OptiZinc reduces acne by 50%.  You'll definitely want to keep a jar of this around the medicine cabinet. 
Although there are many manufacturers who boast ways to reduce and prevent acne, Zinc is a natural mineral that’s proven to combat acne. Research shows that people who suffer from acne are deficient in Zinc, typically. Furthermore, as they begin to supplement with Zinc and increase the amount of Zinc in their bodies, their acne tends to reduce by 50%.
Now, with the power of L-OptiZinc®, your clients can get more Zinc into their systems quicker. With improved absorption rates, they’ll get more from each pill they take than they have in the past. In the end, they’ll see quicker results in their fight against acne. 
One of the things that teenagers do a lot of is pop their zits.  The crater left behind can leave a scar, and this only constitutes an added worry that could, in fact, exacerbate an acne breakout.  But not to fear.  OptiZinc is an excellent skin toner, which means that it can reduce the instance of scars on the skin. 
Additionally, with L-OptiZinc powering their [immune] system, they'll recover from breakouts quicker and reduce the instance of scars on their skin.  
Jeez, how can this news not be a song of relief?  It's not just acne that OptiZinc treats but also eczema.  For colds, I like the zinc lozenges that come in the form of zinc acetate.  
 Intake of zinc supplements can help the body gain sufficient amount of resistance against acne, eczema, prostate disorder and even simple colds. Studies show that zinc has the optimum capacity to regulate the level of testosterone in the body which when left uncontrolled can eventually lead to the formation of annoying acne. Zinc also stimulates the body's natural ability to heal chronic infections. Zinc actually aids a number of enzymes that facilitate in collagen synthesis which leads to faster healing of wounds and infections. 
Zinc also treats and manages diabetes, but I know diabetics who would rather shoot themselves full of insulin than take zinc that will make their cells more insulin sensitive.  But who are they to listen to me?
Zinc is scientifically proven to be effective in preventing the development of diabetes. It regulates the production of insulin and helps the blood sugar move into the cells. The mineral is even effective in reducing the risk of suffering rheumatoid arthritis because of its anti-inflammatory properties. 
Yes, knowing what zinc can do and what it can relieve can bring a sigh of relief and optimism for better health.  But consider the horrors of what can result if one is zinc deficient.  Most young people are.  Older folks too as they age.  
Inadequate amount of zinc in the body can lead to growth retardation, loss of appetite, bone degradation, low blood pressure, poor quality and rough skin and loss of sense of taste and smell. Zinc insufficiency can also be major culprit behind the development of weight loss, fatigue, hair loss, formation of white spots underneath the nails and diarrhea.

Sunday, November 17, 2019

Fasting for 24 hours . . . helps patients with cardiovascular problems

Saturday, November 9, 2019

THE U.S. HEALTH CARE SYSTEM IS NOT THE BEST IN THE WORLD


Vitamin D deficiency linked to muscle weakness in older adults



This interview of Dr. Robyn Balden, a vitamin D expert, was excellent.  She talks about the role that vitamin D plays on the brain, on overall health, on immunity, aging, and other situations.  She also discusses what the limits of vitamin D are, how much people should be taking when they first start, and other scenarios.  It's not that long.  Give it a listen.  I call it a must-listen because she covers points I hadn't heard of before in a very short time.  Saving me time.  I like that.  


Thursday, November 7, 2019

The average American eats 17 teaspoons of added sugar daily. It’s killing us.


Removing fat from foods required substituting it with something else. In most cases, manufacturers chose sugar. Now, added sugar is all but impossible to escape in processed foods, which account for 58% of the average American’s daily calories. Whether you’re knowingly munching on a death-dealing candy bar like me (three teaspoons of sugar) or unwittingly adding canned sauce to your homemade pasta (also three teaspoons, only half of it from the tomatoes), it’s glucose all the way down.