Wednesday, April 2, 2025

WHY MERCURY IS PUT INTO VACCINES? I THOUGHT YOU'D NEVER ASK

This is one of the realities of vaccine manufacture, which I want your audience to understand.  Is that vaccines, while it might look like just a clear liquid, in order to make a vaccine, you have to have either a cow that you put ulcers on and scrape the pus off or you can evolve it as it had evolved to maybe getting some tumorous cells that came out of a Cocker Spaniel's kidney or monkey balls or monkey kidneys, and you plate those cells out, and then you inoculate it with what you want to grow . . . to put in your vaccine later.  But in order to keep those cells alive, you have to put animal blood on it.  You have to put different nutrients on top of it.  You have to put antibiotics, Kanamycin, you know, things like that related to COVID-19; here, mercury.  Okay, so in the end, you can kill, you can make sure when you have your final product that if you put a little bit of mercury in there, that it's less likely for any of the fungus or the spores or the bacteria or the adventitious viruses that you didn't know about that were there before, will be in your final product.  Wonderful.  So you have a product now that you can be not completely sure has any of these deadly microbes, but now has mercury, which the only place it's actually okay to have on the planet, mercury, is in vaccines, your tooth, or a toxic landfill.  If you were to drop a vaccine at a vaccine clinic on to the floor, the Hazmat guys would come and . . . you're not allowed to just pick it up if it's got . . . if it's a mercury-containing vaccine.  The Hazmat people have to come and take that away.  Yet we're okay to take, you know, a portion of that vile and inject into a child, a 3-month-old child.  How does that work?

01:40 [RETARDED ROGAN]  Is it methyl and ethyl, the two different . . . ?

01:45.  Apparently, ethel is good, and methyl is bad, according to Paul Offit, Senior vaccine scientist, but the fact of the matter is once mercury is methylated . . . like fish can methylate mercury and they can get rid of it.  Once we de-methylate mercury, it's in us until you do something called chelation, where you can put a chemical into the body that can grab onto it and pull it out through your urine; otherwise, you're stuck with it.  In my opinion, all mercury is bad, shouldn't be put into humans; shouldn't be in our food sources; shouldn't be in our environment except for in the natural . . . look, you can even find uranium in nature, right.  It's what people do to it to concentrate it and how they use it that becomes a problem. 

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