You can safely bleach your own teeth using a
natural substance: oxygen. Simply rinse and gargle with oxygenated water, more
commonly known as hydrogen peroxide, every time that you brush your teeth. In a
matter of weeks, a tremendous change will be seen in the color of the teeth.
The oxygen from hydrogen peroxide will safely bleach teeth white. If caught
early enough, gargling with hydrogen peroxide can sometimes wipe-out a sore
throat infection. Unlike fluoridated toothpastes, it can even be swallowed
without the necessity of a visit to a hospital. Ingestion of low doses is
actually good for the body. The main side effect is a reduced cancer risk. The
ideal peroxide is 3% strength or weaker of food grade hydrogen peroxide. Normal
hydrogen peroxide contains chemical stabilizers and other additives, which may
get absorbed into the body.
For the best teeth,
real butter should be added to the diet. Butter can actually eliminate small
cavities, and it provides fat-soluble vitamins that are hard to find elsewhere.
Toothpastes that contain monocalcium phosphate are ideal, because they can help
to remineralize damaged teeth. Avoid any toothpaste that contains sodium lauryl
sulphate or sodium laureth sulphate. These industrial degreasers are terrible
for the health. Fluoride should always be avoided too, and it is specifically
known to darken teeth.
1. Butter is rich in the most easily absorbable form
of Vitamin A necessary for thyroid and adrenal health.
2. Contains lauric acid, important in treating fungal
infections and candida.
3. Contains lecithin, essential for cholesterol
metabolism.
4. Contains anti-oxidants that protect against free
radical damage.
5. Has anti-oxidants that protect against weakening
arteries.
6. Is a great source of Vitamins E and K.
7. Is a very rich source of the vital mineral
selenium.
8. Saturated fats in butter have strong anti-tumor and
anti-cancer properties.
9. Butter contains conjugated linoleic acid,
which is a potent anti-cancer agent, muscle builder, and immunity booster
10.
Vitamin D
found in butter is essential to absorption of calcium.
11.
Protects
against tooth decay.
12.
Is your
only source of an anti-stiffness factor, which protects against calcification
of the joints.
13.
Anti-stiffness
factor in butter also prevents hardening of the arteries, cataracts, and
calcification of the pineal gland.
14.
Is a
source of Activator X, which helps your body absorb minerals.
15.
Is a
source of iodine in highly absorbable form.
16.
May
promote fertility in women.
17.
Is a
source of quick energy, and is not stored in our bodies adipose tissue.
18.
Cholesterol
found in butterfat is essential to children’s brain and nervous system development.
19.
Contains
Arachidonic Acid (AA) which plays a role in brain function and is a vital
component of cell membranes.
20.
Protects
against gastrointestinal infections in the very young or the elderly.
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